Khichu is a popular Gujarati snack or facet dish. Topped with slightly oil and methi masala, it is without doubt one of the best Indian snacks recipes. It's traditionally used to make papad.  You might even serve it like a tasty appetizer. is a popular, very easy to make melt https://ethnicindiangrocer.com.au/product/groc-candy-chocolate-cadbury-silk-60g/